Ginger Vya
Ginger Vya 2 oz. chilled Vya Extra Dry 1 tsp. chilled Vya Sweet 1 tsp. grenadine syrup 4 oz. ginger ale Pour Vya Extra Dry, grenadine and ginger ale into […]
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Over 1000 cocktails served, El Vermut keg tapped, no más jamon serrano!
We tapped into the Tales enthusiasm last Saturday with a packed two-hour Vya cocktail & El Vermut tasting room. Hundreds of eager faces poured through the doors of the Bienville […]
“El Vermut,” the new Vya Vermouth On Tap
On ice & in vermouth cocktails accompanied by tapas a la Barcelona! Join us at Tales of the Cocktail® 2014, Saturday July 19th, 3-5pm for our vermouth tasting room where […]
The Summer Peach
Juicy, sweet, fresh peach, Vya, Essensia, and Prosecco. Andrew and Laurel Quady were looking for a way to celebrate the 80th Anniversary Party of their longtime English importer, Hallgarten Druitt, […]
Boston Wine Riot-Gonzo Style by Ari Friedland
Fathered by Hunter S Thomson in works like Fear and Loathing in Las Vegas, gonzo journalism is a craft that relies on inserting oneself directly into the story that is […]
The Chrysanthemum: A classic vermouth cocktail, revived
As we transition into the fall months I want to share a delicious savory vermouth based cocktail to tantalize your senses with it’s floral complexity and warm your insides with […]
